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Bites

FROM THE GARDEN

  • Olives & Peppers

    A La Española

    $11

  • SESAME CUCUMBER SALAD

    Cilantro, Peanuts

    $14

  • BLISTERED SHISHITO PEPPERS

    Lime, Smoked Salt

    $16

  • SPRING PEA HUMMUS

    Almond Dukkah, Lemon Labneh, Mint

    $22

  • TAVERN FRIES

    Chipotle Aioli

    $15

FROM THE SEA

  • TUNA TARTARE

    Asian Pear, Yuzu, Puffed Rice

    $27

  • SHRIMP DUMPLINGS

    Mango, Chili, Thai Basil

    $26

  • SALT & PEPPER CALAMARI

    Bangkok Chili Sauce

    $26

  • LITTLE LOBSTER ROLL

    Yuzu Aioli, Shiso

    $22

    Add Osetra Caviar $16

  • CRAB HUSHPUPPIES

    Creole Mustard, Tarragon

    $21

  • Tempura Bass Buns

    Nước Chấm Aioli, Toasted Peanuts

    $23

FROM THE LAND

  • CHICKEN TIKKA MASALA

    Green Chutney, Naan

    $25

  • CUMIN SPARE RIBS

    Peanut & Lime

    $22

  • KIMCHI HOT DOG

    Gochujang Aioli, Scallion

    $22

  • CHICKEN & QUESO EMPANADAS

    Salsa Verde, Pickled Shallots

    $19

  • THE BURGER

    Dry-Aged, Smoked Cheddar, Secret Schmear

    $25

SWEETS

  • OAXACAN CHOCOLATE PUDDING

    Chili Churro, Sweet Cream

    $16

  • THE STRAWBERRY SUNDAE

    Lemon-Pie Ice Cream, Thai Basil

    $16

  • DRINK YOUR DESSERT

    Haku Yuzu, Sherry, Frangelico, Rice, Ube, Honeycomb Cookie

    $22

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